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Cheese & Bacon Jalapeno Rellenos

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Posted By: Top Chef
Posted In:  Appetizer Recipes
Page Views:  2341 views
Preparation Time:  20 minutes
Cooking Time:  10 minutes
Course: appetizers
Cusine: american


4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 cup KRAFT Mexican Style Shredded Cheese
4 slices Bacon, cooked, crumbled
2 Tbsp. finely chopped onions
2 Tbsp. chopped fresh cilantro
1 clove garlic, minced
18 jalapeño peppers, cut lengthwise in half, seeds and membranes removed


Heat oven to 375°F.

Combine all ingredients except peppers; spoon into peppers.

Place, filled-sides up, on baking sheet.

Bake 10 min. or until cheese is melted.

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